Menu

EVENING MENU

Our philosophy: a maximum of fresh & local products

Thursday to Sunday from 6 pm
À la carte Menu
Thursday from 6 pm :
Special Ribs – $19.95
Monday from 5 pm to 8 pm :
Special Pasta – from $9.90

Closed on Tuesday and Wednesday night

Appetizer

The Soup
According to the Market
7
Mesclun Salad
With Ginger and Balsamic Vinaigrette
8
Warm Goat Cheese
Goat Cheese “Archibûchette” (Charlevoix) on Rosemary Pancake with Lamb’s Lettuce Salad
14
Gnocchis
with Pulled Confit Guinea Fowl and Shaved Smoked Gouda
15
Smoked Salmon and Shallot “Tatin”
Dill and Chive Yogurt
16
Pan-seared Scallops
Parsley, Garlic and Lemon Frothy Butter, Potato Chips and Pan-seared Chorizo
16

For further information : Special evenings/theme, check our Facebook page

Main Courses

THE MEAT
21 Days Dry Aged Grilled Beef Sirloin, Veal and Red Wine Stock Sauce, Homemade French Fries and Herbs Mayonnaise
35
THE FISH
Pan-seared Red Snapper fillet, Confit Cherry Tomato, Thin Strips Leek, Watermelon Radish
27
THE VEGETARIAN
Roast Garlic and Basil Pesto Risotto with Parmesan Crumble
24
LAMB BURGER
Sautéed “Gabrielle” Potato and Cabbage Salad
21
PARMIGIANA CHICKEN
with Herbs Béchamel and Veal Stock Mushrooms
26

THE FRESH PASTA
Fettuccine with Rosée Sauce, Bacon and Homemade Ricotta
25

For further information : Special evenings/theme, check our Facebook page

DESSERTS

Desserts of the Day

Honey and Ginger Crème Brulée

Molten Chocolate Cake
White Chocolate Tuile

Desserts at $9.50

 

For further information : Special evenings/theme, check our Facebook page

BREAKFAST MENU

PLEASE NOTE : DUE TO A LACK OF STAFF, WE REGRET TO INFORM YOU THAT WE WON’T BE ABLE TO PROVIDE BREAKFAST.

We have a coffee machine available in the sun room.

For a full breakfast, we give 10% discount coupon to use at Le Cafetier, on the Main Street, in the village OR you can purchase at the reception, coupon for breakfast in Mont Sutton at $12.75/person